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Bible Dictionaries
Cheese
King James Dictionary
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CHEESE, n.
1. The curd of milk, coagulated by rennet, separated from the serum or whey, and pressed in a vat, hoop or mold.
2. A mass of pumice or ground apples placed on a press.
Copyright Statement
Dictionary of Words from the King James Bible. Public Domain. Copy freely.
Material presented was supplied by Brandon Staggs and was derived from the KJV Dictionary found on his website located at av1611.com.
The unabridged 1828 version of this dictionary in the SwordSearcher Bible Software.
Dictionary of Words from the King James Bible. Public Domain. Copy freely.
Material presented was supplied by Brandon Staggs and was derived from the KJV Dictionary found on his website located at av1611.com.
The unabridged 1828 version of this dictionary in the SwordSearcher Bible Software.
Bibliography Information
Entry for 'Cheese'. King James Dictionary. https://www.studylight.org/dictionaries/eng/kjd/c/cheese.html.
Entry for 'Cheese'. King James Dictionary. https://www.studylight.org/dictionaries/eng/kjd/c/cheese.html.
