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Bible Encyclopedias
Pilau
1911 Encyclopedia Britannica
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a favourite Eastern dish, consisting essentially of rice, boiled with mutton or other meat, fowl or fish, and flavoured with spices, raisins, &c. The word appears in Persian, Turkish and Urdu, and has been adopted in European languages. The form pilaf, showing the Turkish pronunciation, is also common.
Copyright Statement
These files are public domain.
These files are public domain.
Bibliography Information
Chisholm, Hugh, General Editor. Entry for 'Pilau'. 1911 Encyclopedia Britanica. https://www.studylight.org/encyclopedias/eng/bri/p/pilau.html. 1910.
Chisholm, Hugh, General Editor. Entry for 'Pilau'. 1911 Encyclopedia Britanica. https://www.studylight.org/encyclopedias/eng/bri/p/pilau.html. 1910.
