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the Second Week after Epiphany
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Bible Dictionaries
Koumiss

Webster's Dictionary

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(n.) An intoxicating fermented or distilled liquor originally made by the Tartars from mare's or camel's milk. It can be obtained from any kind of milk, and is now largely made in Europe.

Bibliography Information
Webster, Noah. Entry for 'Koumiss'. Noah Webster's American Dictionary. https://www.studylight.org/​dictionaries/​eng/​web/​k/koumiss.html. 1828.
 
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