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¹ Whan a soule wyll offre a meatofferynge vnto the LORDE, then shal it be of fyne floure, and he shal poure oyle vpon it, and put frankencense theron,² & so brynge it vnto Aarons sonnes the prestes. Then shal one of them take his handefull of the same floure, and oyle with all the frankecense, and burne it for a remembraunce vpon the altare. This is an offeringe of a swete sauoure vnto the LORDE.³ As for ye remnaunt of the meatofferynge, it shalbe Aarons and his sonnes. This shalbe ye most holy of the offerynges of the LORDE.⁴ But yf he wyll brynge a meatofferynge of that which is baken in the ouen, then let him take swete cakes of wheate, mixte with oyle, and vnleuended wafers anoynted with oyle.⁵ Neuertheles yf thy meatofferynge be enythinge of that which is fryed in the panne, then shal it be of fyne swete floure myxte with oyle:⁶ And thou shalt cut it in peces, & poure oyle theron: so is it a meatofferynge.⁷ But yf thy meatofferinge be ought broyled on the gredyron, then shalt thou make it of fyne floure with oyle.⁸ And the meatofferynge that thou wilt make of soch thinges for the LORDE, shalt thou brynge vnto ye prest, which shal brynge it vnto the altare,⁹ & shal Heue vp the same meatofferynge for a remebraunce, and burne it vpon the altare. This is an offerynge of a swete sauoure vnto the LORDE.¹⁰ As for the remnaunt, it shal be Aarons and his sonnes. This shall be the most holy of the offerynges of the LORDE.

¹¹ All the meatofferynges that ye wil offre vnto the LORDE, shal ye make without leue. For there shal no leue nor hony be burnt for an offerynge vnto the LORDE.¹² But for the offerynge of the firstlinges shal ye offer the vnto the LORDE. Neuertheles they shal come vpon no altare for a swete sauoure.¹³ All thy meatofferynges shalt thou salt. And thy meatofferynge shal neuer be without ye salt of the couenaunt of thy God: for in all thy offerynges shalt thou offre salt.¹⁴ But yf thou wilt offre a meatofferynge of the first frutes vnto ye LORDE, then shalt thou drye that which is grene, by the fyre, & beate it small, and so offre the meatofferynge of thy first frutes.¹⁵ And thou shalt put oyle vpon it, and laye frankecense theron, so is it a meatofferynge.¹⁶ And then shall the prest beate it, and burne of the oyle with all the frankecense for a remembraunce. This is an offerynge vnto the LORDE.