Bible Dictionaries
Parvolin
Webster's Dictionary
(n.) A nonoxygenous ptomaine, formed in the putrefaction of albuminous matters, especially of horseflesh and mackerel.
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Bibliography Information
Webster, Noah. Entry for 'Parvolin'. Noah Webster's American Dictionary. https://www.studylight.org/dictionaries/eng/web/p/parvolin.html. 1828.