Bible Dictionaries
Kefir
Webster's Dictionary
(n.) An effervescent liquor like kumiss, made from fermented milk, used as a food and as a medicine in the northern Caucasus.
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Bibliography Information
Webster, Noah. Entry for 'Kefir'. Noah Webster's American Dictionary. https://www.studylight.org/dictionaries/eng/web/k/kefir.html. 1828.