Bible Dictionaries
Head-Cheese
Webster's Dictionary
(n.) A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass.
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Bibliography Information
Webster, Noah. Entry for 'Head-Cheese'. Noah Webster's American Dictionary. https://www.studylight.org/dictionaries/eng/web/h/head-cheese.html. 1828.